Potato Pancakes(European Style) - cooking recipe

Ingredients

1/2 slice bread
3 eggs
8 potatoes, ground
1 Tbsp. flour

Preparation

Peel and grind\t8
medium potatoes, scrape in a dash of onion, grated.
Add
salt\tand
1\ttablespoon flour, grate 1/2 slice dry bread.
Beat the 3 eggs slightly and add to mixture. Fry in hot oil
until brown, 10 minutes each side.
These are delicious served with sour cream.