Sloppy Joe Fondue - cooking recipe

Ingredients
    1 lb. ground beef
    1 (6 oz.) can tomato paste
    water
    1/4 c. green pepper, chopped
    1 (1 1/2 oz.) envelope Sloppy Joes seasoning mix
    1/3 c. chopped celery
Preparation
    In skillet, brown beef, stirring occasionally.
    Add Sloppy Joes mix and stir to mix well.
    Blend in tomato paste and water called for in package directions.
    Add celery and green pepper; bring mixture to a boil.
    Reduce heat and simmer 10 minutes, stirring occasionally.
    Turn into fondue saucepan and place directly over low flame.
    Spear a piece of French bread (cubed with crust on one side of each piece), and dip in.
    Yields 4 servings.

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