Sloppy Joe Fondue - cooking recipe
Ingredients
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1 lb. ground beef
1 (6 oz.) can tomato paste
water
1/4 c. green pepper, chopped
1 (1 1/2 oz.) envelope Sloppy Joes seasoning mix
1/3 c. chopped celery
Preparation
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In skillet, brown beef, stirring occasionally.
Add Sloppy Joes mix and stir to mix well.
Blend in tomato paste and water called for in package directions.
Add celery and green pepper; bring mixture to a boil.
Reduce heat and simmer 10 minutes, stirring occasionally.
Turn into fondue saucepan and place directly over low flame.
Spear a piece of French bread (cubed with crust on one side of each piece), and dip in.
Yields 4 servings.
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