Baked Potato Casserole - cooking recipe

Ingredients

1/2 c. butter, melted
2 c. shredded Cheddar cheese
2 c. sour cream
1/3 c. chopped green onion
1 1/2 tsp. salt
1/4 tsp. pepper
6 medium potatoes, cooked and cubed

Preparation

Combine all ingredients in large bowl, mixing well.
Pour into casserole.
Bake, covered at 350\u00b0 for 45 minutes.