Hawaiian Bread Dip - cooking recipe

Ingredients

1 can water chestnuts, chopped
2 pkg. frozen, chopped spinach, drain well
16 oz. sour cream
2 c. mayonnaise
6 green onions, chopped
2 pkg. Knorr or Mrs. Grass vegetable soup mix

Preparation

Blend together and let stand overnight.
Serve inside of hollowed out Hawaiian bread loaf.
Use the torn up pieces of bread for the dip.
Delicious on crackers, too!