Cheese Apples - cooking recipe

Ingredients

1 can Comstock sliced apples, drained
1 stick margarine
1 c. sugar
1/2 lb. Velveeta cheese
3/4 c. self-rising flour

Preparation

Mix together the margarine, sugar, cheese and flour.
Spread on top of the fruit.
Bake at 350\u00b0 until bubbly.