Chicken Casserole - cooking recipe

Ingredients
    6 deboned chicken breasts
    1 can cream of chicken soup
    1 can milk
    1 pkg. cooked broccoli
    1 pkg. cooked stuffing mix (Stove Top)
Preparation
    Brown chicken breasts.
    In 9 x 13-inch pan, layer soup and chicken.
    Next, place the broccoli, then the stuffing.
    Bake at 350\u00b0 for 20 minutes, covered, then 10 to 15 minutes, uncovered.

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