Chicken Casserole - cooking recipe
Ingredients
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6 deboned chicken breasts
1 can cream of chicken soup
1 can milk
1 pkg. cooked broccoli
1 pkg. cooked stuffing mix (Stove Top)
Preparation
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Brown chicken breasts.
In 9 x 13-inch pan, layer soup and chicken.
Next, place the broccoli, then the stuffing.
Bake at 350\u00b0 for 20 minutes, covered, then 10 to 15 minutes, uncovered.
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