Skor Bar Dessert - cooking recipe

Ingredients

1 German chocolate cake mix
1 (6 oz.) box instant chocolate pudding
Cool Whip
6 Skor candy bars

Preparation

Bake cake according to directions.
Use one layer for this recipe; you may freeze the other layer for another dessert.
Cool cake; cut into cubes.
Mix pudding as directed on package. Beat candy bars until crushed into small chips.
In a large bowl, layer cake, pudding, Cool Whip and candy bars.