Pumpkin Bread - cooking recipe

Ingredients

4 eggs
3 c. sugar
1 c. cold water
1 c. salad oil
2 c. (1 can) pumpkin
3 1/2 c. flour
3 tsp. pumpkin pie spice
1/2 tsp. baking powder
2 tsp. baking soda
1 1/2 tsp. salt
1 c. chopped nuts
1 c. raisins, plumped

Preparation

In a large bowl, beat eggs.
Add sugar, cold water, oil and pumpkin.
Mix well and set aside.
In a separate bowl, sift flour. Add remaining ingredients and mix well.
Add dry mixture to wet mixture, mixing thoroughly.
Divide batter among three greased and floured loaf pans and bake at 350 degrees for one hour.