Marinated Broccoli-Cauliflower Salad - cooking recipe

Ingredients

4 stalks broccoli flowerets (fresh)
1 medium chopped green pepper
8 large sliced mushrooms
1 small head cauliflower, broken in flowerets
3 stalks chopped celery
1 c. sugar
1 tsp. salt
2 tsp. dry mustard
1/2 c. vinegar
1 small onion, grated
2 Tbsp. poppy seed
1 1/2 c. vegetable oil

Preparation

Combine.
Pour over salad and marinate 24 hours.