Spinach Dip - cooking recipe
Ingredients
- 
                            1 (10 oz.) frozen, chopped spinach, thawed and drained well
 
1 pkg. vegetable soup mix
1 c. sour cream
1 c. mayonnaise
3 to 6 green onions
1 can water chestnuts, chopped (optional)
Preparation
- 
                            Combine all of the ingredients and serve with rye bread, veggies, Doritos or crackers.
                        
 

Leave a comment