Spinach Dip - cooking recipe
Ingredients
-
1 (10 oz.) frozen, chopped spinach, thawed and drained well
1 pkg. vegetable soup mix
1 c. sour cream
1 c. mayonnaise
3 to 6 green onions
1 can water chestnuts, chopped (optional)
Preparation
-
Combine all of the ingredients and serve with rye bread, veggies, Doritos or crackers.
Leave a comment