Tater Tot Hot Dish - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 frozen pkg. Tater Tots
1 can cream of mushroom soup
3/4 c. milk

Preparation

Preheat oven to 350\u00b0.
Brown ground beef in pan.
Drain fat. In 13 x 9-inch pan, spread ground beef and onion on bottom.
Put layer of Tater Tots on top.
Mix in a bowl the soup and milk and pour on top of Tater Tots.
Bake 1 hour.
Serves 6.