Blueberry Muffins - cooking recipe

Ingredients

1 egg
1/2 c. milk
1/4 c. salad oil
1 1/2 c. all-purpose flour
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1 c. blueberries

Preparation

Heat oven to 400\u00b0.
Grease 12 muffin tins.
Beat egg; stir in milk and oil.
Mix in remaining ingredients just until flour is moistened.
Batter should be lumpy.
Fold in blueberries.
Fill muffin tins 2/3 full.
Bake 20 to 25 minutes.
Remove immediately from pan.