Spicy Hors D'Oeuvres - cooking recipe

Ingredients

8 oz. cream cheese (room temperature)
4 oz. chopped black olives
4 oz. green chilies, diced
4 oz. deviled ham
dash of Tabasco sauce
1 pkg. large flour tortillas (room temperature)

Preparation

Mix together the first 5 ingredients thoroughly.
Spread a thin layer on a tortilla and roll up tightly.
Repeat process. Wrap rolled tortilla in plastic wrap and refrigerate or freeze. Prior to serving, allow rolls to return to room temperature before slicing into 1/3-inch slices.