Milky Way Cake - cooking recipe

Ingredients

6 (1 3/4 oz.) Milky Ways
3 sticks butter
2 c. sugar
4 eggs, well beaten
2 1/2 c. flour
1/4 tsp. baking soda
1 1/4 c. buttermilk
1 tsp. vanilla
1 c. pecans, chopped
powdered sugar

Preparation

Melt Milky
Ways
with 1 stick butter.
Remove from fire and let cool.
Cream remaining 2 sticks butter with sugar.
Add beaten eggs
and
cooled
chocolate
mixture.
Sift
flour and baking soda together.
Alternately add flour and buttermilk to the batter,
blending
well.
Add vanilla and nuts.
Grease and dust with
powdered
sugar
3 (9-inch) cake pans.
Bake at 325\u00b0 for 30 to 45 minutes.