Coconut Pie - cooking recipe

Ingredients

3 eggs
1/2 stick butter, melted
1 c. sugar
1/4 c. buttermilk
1 1/2 c. coconut
1 tsp. lemon flavoring
1 unbaked pie crust

Preparation

Mix all ingredients.
Pour into unbaked pie crust.
Cook for 10 minutes at 375\u00b0.
Reduce heat to 300 and cook 30 minutes.