Beef Vegetable Soup - cooking recipe
Ingredients
-
1 c. water
1 1/2 lb. ground beef
2 cans cream-style corn
1 can whole tomatoes
1 pkg. frozen okra (cut)
2 can mixed vegetables
1 can tomato paste
Preparation
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Cook ground beef until done.
Place remaining ingredients in kettle or large pot.
Add ground beef.
Heat.
Season to taste. Serve with oyster crackers.
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