Baked Ziti - cooking recipe

Ingredients
    1/2 lb. Italian sausage, cut into slices
    1/3 c. chopped onions
    1 clove garlic, minced
    1/2 c. sliced mushrooms
    2 c. eggplant, pared and cut into strips
    1/4 tsp. salt
    dash of pepper
    3 c. uncooked ziti
    3 1/2 c. spaghetti sauce
    1 c. Mozzarella cheese
    1/4 c. Parmesan cheese
Preparation
    Brown sausage, onions, garlic, mushrooms and eggplant.
    Saute until vegetables are tender; drain off fat.
    Add salt and pepper. Set aside.

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