Tuna Salad - cooking recipe

Ingredients

2 (6 1/2 oz.) cans tuna in spring water
3 green onions
4 Tbsp. chopped celery
4 Tbsp. parsley
2 medium carrots
2 small tomatoes
2 Tbsp. green pepper
4 Tbsp. mayonnaise
2 Tbsp. red pepper
4 Tbsp. salsa
pepper to taste
pita pockets

Preparation

Combine all ingredients.
Stuff in pita pockets.