Hot Taco Sauce - cooking recipe

Ingredients

1 (8 oz.) can tomato sauce
1 Tbsp. vinegar
1 Tbsp. vegetable oil
1 clove garlic, pressed
1/4 tsp. oregano
1 (4 oz.) can green chilies, chopped
1/2 tsp. hot pepper sauce

Preparation

Delicious served as dip with tortilla chips.
Mix together and serve chilled.