Banana Bread - cooking recipe

Ingredients
    3 ripe bananas (4 if small), mashed
    1 c. sugar (can use 3/4 c.)
    1 egg, beaten
    1 1/2 c. flour (plain)
    1 tsp. salt
    1 tsp. soda
    1/4 c. melted margarine
    1/2 c. chopped nuts (optional)
Preparation
    Mash bananas, add other ingredients and mix well.
    Bake 1 hour at 350\u00b0 in loaf pan.

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