Rhubarb Nut Bread - cooking recipe
Ingredients
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1 1/2 c. brown sugar, packed
2/3 c. oil
1 egg
1 c. sour milk
2 3/4 c. flour
1/2 c. nuts
1 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
1 1/2 c. rhubarb, diced
1/2 c. sugar
1 tsp. butter
1 tsp. cinnamon
Preparation
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Bake 45 minutes in a 350\u00b0 oven.
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