Never Fail Coconut Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 can evaporated milk
1 tsp. vanilla
1 1/2 c. coconut
1 stick margarine or butter, melted

Preparation

Beat eggs well; add all ingredients.
Pour into uncooked pie shells.
Bake 40 minutes at 350\u00b0.
Makes 2 pies.