Peach Custard Pie - cooking recipe

Ingredients

1 c. Sugar
4 Tbsp. Flour
2 Eggs
1 c. Milk

Preparation

Mix sugar, flour, eggs and milk. Pour into unbaked pie shell. Put 1/2 peaches to cover crust in bottom. Pour custard mixture over peaches. Bake till custard thickens. Can use berries instead of peaches.