White Salad - cooking recipe
Ingredients
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1 large Cool Whip
2/3 c. sugar
1/2 c. chopped nuts
8 oz. soft cream cheese
1 small can crushed pineapple
cherries (optional)
Preparation
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Mix cream cheese and sugar.
Add pineapple and stir.
Fold in Cool Whip and nuts.
Pour into a dish; chill 2 hours.
May be topped with cherries to add color.
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