Spinach Roll-Ups - cooking recipe

Ingredients

1 pkg. frozen, chopped spinach
2 boneless, skinless chicken breast halves
1 can tomato sauce
shredded Mozzarella cheese
salt and pepper to taste

Preparation

Defrost spinach; set aside.
Take chicken breasts and flatten until thin. Season both sides to taste.
Place 1 or 2 tablespoons chopped spinach on each breast half.
Roll up and secure with toothpick.
Place chicken rolls in nonstick skillet and cook, turning until cooked.
Place the rest of the spinach in skillet and pour tomato sauce over all.
Cook 5 or 10 minutes longer. Sprinkle with Mozzarella cheese. Cover until cheese melts.
Serve over rice.
Serves 2 people.