1, 2 Or 3 Alarm Chili - cooking recipe
Ingredients
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3 lb. chili meat*
2 c. chopped green onion
2 c. green peppers, diced
2 cloves garlic, finely chopped
2 cans (28 oz.) crushed tomatoes
2 medium onions, diced
1/2, 1 or 1 1/2 tsp. Tabasco or hot pepper sauce for 1, 2 or 3 Alarm Chili
1/2 c. hot salsa (2 alarm) or 1/2 c. chopped jalapeno pepper (3 alarm)
1, 2 or 3 Tbsp. chili powder
1 Tbsp. oregano
2 Tbsp. cumin
1 tsp. salt
1/2 or 1 tsp. cayenne pepper (2 or 3 alarm)
Preparation
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Lightly brown meat; add green onions and garlic.
Cook until onion is transparent (about 5 minutes).
Add green pepper.
Cook for 5 minutes.
Add crushed tomatoes, Tabasco and salsa or jalapeno peppers (for 2 or 3 alarm).
Cover and simmer for 30 minutes, stirring occasionally.
Add remaining ingredients and simmer slowly for 1 to 2 hours.
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