Mashed Sweet Potato Casserole - cooking recipe

Ingredients

2 (17 oz.) cans sweet potatoes
1 (8 oz.) can fruit cocktail, drained
2 eggs, beaten
2 Tbsp. melted butter plus 1 1/2 tsp. Morton Nature's Seasons seasoning blend
12 to 16 marshmallows

Preparation

Drain sweet potatoes and mash.
Add remainder of ingredients, except marshmallows.
Place in a 1 1/2-quart casserole dish.
Top with marshmallows.
Bake 30 minutes at 350\u00b0.