Potato And Pork Chops - cooking recipe

Ingredients
    4 or more potatoes, sliced
    1 sweet pepper, sliced
    salt
    2 cans cream of mushroom soup
    1 onion
    pork chops
Preparation
    Slice potatoes and layer in dish.
    Layer sliced sweet pepper. Salt as layer in casserole.
    Put cans of mushroom soup over mixture (clean can with water).
    Slice onion and layer.
    Roll pork chops in flour and put on top.
    Put remaining soup on top.
    Bake until brown.

Leave a comment