Chip Dip - cooking recipe

Ingredients

1 (8 oz.) sour cream
1 pt. real mayonnaise
1/2 tsp. garlic powder
1 tsp. cayenne pepper
1 tsp. seasoned salt
1 Tbsp. lemon juice
2 to 3 tablespoons chives

Preparation

Mix all ingredients together.
Refrigerate and serve with carrot sticks, cauliflower, celery, broccoli and or chips.