Caramel Cookies - cooking recipe

Ingredients

1 Tbsp. margarine
3 Tbsp. canned milk
1 (16 oz.) pkg. caramels
3 c. Rice Krispies
1 c. walnuts

Preparation

Melt in double boiler pan the margarine, canned milk and caramels; stir until well blended.
Mix in the Rice Krispies and walnuts.
Drop mixture by teaspoon on waxed paper and let cool.