Peanut Butter Meltaway Cake - cooking recipe

Ingredients

2 sticks oleo
1/4 c. cocoa
1 c. water
1/2 c. buttermilk or sour milk
3 eggs, beaten
2 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. vanilla
3/4 c. Jif peanut butter
3/4 tsp. oil

Preparation

Mix first five ingredients and cook over low heat until bubbly.
Cool completely, then add flour, sugar, baking soda and vanilla.
Grease bottom of 9 x 13-inch pan.
Bake at 350\u00b0 for 20 to 25 minutes.
Cool completely, then add peanut butter and oil. Mix and spread over cake.