Peaches A La Hailey - cooking recipe

Ingredients

1 (1 lb.) can peach halves
8 tsp. brown sugar
8 scoops vanilla ice cream
4 tsp. butter or margarine
1 tsp. cinnamon

Preparation

Place 8 peach halves on a baking sheet.
Mix the brown sugar, butter and the cinnamon together then evenly divide it between the 8 peaches sprinkling in the center of each one.
Bake in the oven at 350\u00b0 for 20 minutes.
Before serving, put a scoop of vanilla ice cream in the center of each peach.