Sweet-Tart Franks For A Crowd - cooking recipe

Ingredients
    1 (10 oz.) jar currant jelly
    1/4 c. prepared mustard
    2 lb. frankfurters
Preparation
    In
    a
    3
    quart casserole, stir together jelly and mustard. Microwave
    on High for 1 to 2 minutes until mixture can be stirred smooth.
    Cut
    franks into 1-inch pieces and add to jelly mixture, stirring to coat each piece.
    Cover.
    Microwave on High 4 go 6 minutes (stirring after 2 minutes) until franks are hot.

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