Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (8 oz.) can crushed pineapple, drained
    1/4 c. finely chopped bell pepper
    1 Tbsp. seasoned salt
    2 c. finely chopped nuts
    1/4 c. finely chopped onion
Preparation
    Mix all ingredients, except 1/2 cup of the nuts.
    Roll cheese ball in 1/2 cup nuts.

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