Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 (8 oz.) can crushed pineapple, drained
1/4 c. finely chopped bell pepper
1 Tbsp. seasoned salt
2 c. finely chopped nuts
1/4 c. finely chopped onion
Preparation
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Mix all ingredients, except 1/2 cup of the nuts.
Roll cheese ball in 1/2 cup nuts.
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