Microwave Chicken And Dumplings - cooking recipe

Ingredients

1 chicken, cut up (2 1/2 to 3 1/2 lb.)
2 c. hot tap water
1/2 c. chopped onion
1/2 c. chopped celery
4 medium carrots, sliced
2 tsp. salt
1/2 tsp. pepper
1/4 tsp. cornstarch
1/2 c. cold water

Preparation

In 3-quart casserole, place chicken, water, onion, celery, carrots, salt and pepper; cover.
Microwave at Medium-high for 15 minutes.
Stir together cornstarch and water; add to chicken mix. Cover and microwave at Medium-high for 10 to 20 minutes or until chicken is tender.
Spoon on dumplings around edge of dish. Microwave at Medium-high 5 to 6 minutes, covered, until puffed and not doughy.