Laura Behne'S Dumplings - cooking recipe

Ingredients
    1 or 2 eggs
    1/2 tsp. salt
    3/4 c. water
    1/4 tsp. baking powder
    flour
Preparation
    Add enough flour to other ingredients so dough does not stick to the fork.
    Drop into boiling soup or chicken and noodles. Cook, uncovered, for approximately 10 minutes.
    Check for doneness.

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