Laura Behne'S Dumplings - cooking recipe
Ingredients
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1 or 2 eggs
1/2 tsp. salt
3/4 c. water
1/4 tsp. baking powder
flour
Preparation
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Add enough flour to other ingredients so dough does not stick to the fork.
Drop into boiling soup or chicken and noodles. Cook, uncovered, for approximately 10 minutes.
Check for doneness.
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