Jello Mandarin Orange - cooking recipe

Ingredients

1 small pkg. lemon jello
1 small pkg. orange jello
1 c. boiling water
1 pkg. (small) marshmallows
3 cans mandarin oranges with juice (keep juice)
1 (No. 2) can (16 oz.) crushed pineapple (keep juice)

Preparation

Dissolve jellos in hot water.
Add oranges and pineapple with their juices.
Pour into 13 x 9-inch pan or dish.
Put marshmallows on top and chill.
Once chilled, mix 1 cup mayonnaise and 1 cup sour cream.
Spread over jello mixture and sprinkle with Cheddar cheese.