Potato Chip Cookies - cooking recipe

Ingredients

1 lb. soft (tub) margarine
1 c. sugar
1 tsp. vanilla
3 c. flour
1 1/2 c. crushed potato chips
1 c. chopped nuts (optional)

Preparation

Cream
the
margarine, sugar and vanilla together.
Add flour and
mix
thoroughly.
Add\tchips
and
nuts; mix again. Drop by teaspoon
on an ungreased cookie sheet.
Bake at 350\u00b0 for 12 to 15\tminutes, until they are a soft honey color.
It is important not to overbake.