Ethella'S Meat Loaf - cooking recipe

Ingredients

1 1/4 lb. hamburger
2 eggs
salt
pepper
onion (1 small)
10 to 12 crackers
milk (about 1 c.)
other seasonings (if desired)

Preparation

Mix all ingredients together.
Place in an 8 x 8-inch pan, rounding edges of the mixture.
Bake for 1 hour at 350\u00b0.
Drain off fat once meat loaf is done.