Omi'S Spaghetti Sauce - cooking recipe

Ingredients

1/2 c. chopped onion
1/4 c. margarine
2 Tbsp. flour
1/2 c. water
1 small can tomato paste

Preparation

Saute chopped onion in margarine.
Add flour to make paste. Add water and tomato paste.
Stir and add additional water until you have a sauce the consistency you like.
Serve over rigatoni or large macaroni shells.
Sauce serves 4 to 6 people.