Baked Bean Casserole - cooking recipe

Ingredients

2 (16 oz.) cans Brick Oven beans, drained
1/3 c. maple syrup
1/3 c. bacon bits
8 frankfurters, broiled
1 c. shredded Cheddar cheese

Preparation

Drain beans and put in casserole dish.
Add syrup, bacon bits and broiled frankfurters.
Mix all together and top off with Cheddar cheese.
Bake in 350\u00b0 oven for 20 to 25 minutes.