Broccoli-Rice Casserole - cooking recipe

Ingredients

2 c. uncooked Minute rice
2 c. water
3/4 c. chopped onion
3/4 c. celery
1 stick margarine
2 (10 oz.) pkg. frozen broccoli, thawed
2 cans cream of mushroom soup
1 large jar Cheez Whiz

Preparation

In 3-quart casserole, combine all ingredients, except Cheez Whiz.
Mix thoroughly.
Top with Cheez Whiz.
Bake at 350\u00b0 for 1 hour or until bubbly.
Let set half an hour before eating.