9-Day Slaw - cooking recipe

Ingredients

1 large head cabbage, chopped
1 bell pepper, chopped
1 onion, chopped
1 c. vinegar
1/2 to 1 c. sugar
1/2 c. oil
1 tsp. salt
1 tsp. celery seed
1 tsp. mustard seed

Preparation

Bring ingredients to a boil (do not include cabbage, pepper or onion).
Pour over vegetables.
Stir well.
Store, covered, in refrigerator.