Ingredients
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1 qt. blackberries
2 c. sugar
1 egg
1 c. milk
3/4 c. flour
3/4 stick margarine or butter
Preparation
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Cook blackberries in water (covering berries).
Add 1 cup sugar while cooking.
Cook until berries are tender.
In a large bowl, combine 1 cup sugar, egg, milk and flour; mix with spoon.
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