Acini De Pepe Salad - cooking recipe

Ingredients
    1 c. sugar
    2 Tbsp. flour
    1/2 tsp. salt
    1 3/4 c. pineapple juice
    2 beaten eggs
    1 1/2 c. acini de pepe
    1 large can crushed pineapple
    1 large can chunk pineapple
    2 cans Mandarin oranges
    1 (8 oz.) container Cool Whip
    1/2 pkg. miniature marshmallows
Preparation
    Combine sugar, flour, salt, pineapple juice and eggs.
    Cook over medium heat, stirring constantly, until thick.
    Cool in refrigerator.

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