Acini De Pepe Salad - cooking recipe
Ingredients
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1 c. sugar
2 Tbsp. flour
1/2 tsp. salt
1 3/4 c. pineapple juice
2 beaten eggs
1 1/2 c. acini de pepe
1 large can crushed pineapple
1 large can chunk pineapple
2 cans Mandarin oranges
1 (8 oz.) container Cool Whip
1/2 pkg. miniature marshmallows
Preparation
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Combine sugar, flour, salt, pineapple juice and eggs.
Cook over medium heat, stirring constantly, until thick.
Cool in refrigerator.
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