Holiday Spread - cooking recipe

Ingredients

2 c. chopped pecans
2 c. finely shredded sharp Cheddar cheese
2 c. chopped green onions
1 c. mayonnaise
1 jar red or green pepper jelly
assorted crackers

Preparation

Mix all ingredients except jelly.
Spread on a large round plate or tray.
Just before serving, spread jelly on top.
Serve with crackers.