Punch Bowl Cake - cooking recipe

Ingredients

1 box powdered sugar
1 small can evaporated milk
1 c. sour cream
1 small carton Cool Whip (12 oz.)
1 angel food cake, torn in 1-inch pieces
1 carton strawberry glaze
2 pkg. frozen strawberries, thawed and drained

Preparation

Mix and pour on top of cake.
I prefer Birds Eye strawberries in pouch, more color and flavor.