Crab Meat Dip - cooking recipe

Ingredients

1 pt. white crab meat
1 pt. mayonnaise
1 tsp. minced onion
1 Tbsp. capers
2 dashes Tabasco
salt to taste
1/4 tsp. Worcestershire sauce
1/4 c. sherry

Preparation

Mix all ingredients.
Do not drain crab meat.
Yields 20 to 30 servings.