Chickenetti - cooking recipe

Ingredients
    1 (8 oz.) package spaghetti (cooked)
    3 - 4 C. chicken (cooked)
    1/4 C. pimento (optional)
    1/4 C. green pepper (optional)
    2 cans cream of mushroom soup
    1 C. chicken broth
    1/4 tsp. celery salt
    1/4 tsp. pepper
    1 onion grated (optional)
    3/4 C. Velveeta cheese, cut up
Preparation
    Mix all ingredients except cheese.
    Pour into lightly greased 9 x 13 inch pan. Sprinkle cheese on top.
    Bake at 350 degrees for 1 hour.
    Makes a lot.

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