Chickenetti - cooking recipe
Ingredients
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1 (8 oz.) package spaghetti (cooked)
3 - 4 C. chicken (cooked)
1/4 C. pimento (optional)
1/4 C. green pepper (optional)
2 cans cream of mushroom soup
1 C. chicken broth
1/4 tsp. celery salt
1/4 tsp. pepper
1 onion grated (optional)
3/4 C. Velveeta cheese, cut up
Preparation
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Mix all ingredients except cheese.
Pour into lightly greased 9 x 13 inch pan. Sprinkle cheese on top.
Bake at 350 degrees for 1 hour.
Makes a lot.
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