Chicken Strips With Mushrooms - cooking recipe

Ingredients

4 skinless, boneless chicken breasts, sliced into strips
flour
1/2 stick butter
4 large fresh mushrooms
1 clove minced garlic
1 can chicken broth

Preparation

Lightly flour chicken strips.
Melt 1/2 stick of butter in nonstick frying pan.
Cook chicken until lightly browned.
Remove from pan.
Slice mushrooms and cook with 1 tablespoon butter until tender.
Remove from pan.
In 1 tablespoon butter cook minced garlic.
Add 1/2 can chicken broth, mushrooms and chicken.
Simmer 20 minutes until thickened.
Serve over rice.
Recommended:
peas as vegetable and a loaf of garlic fresh bread.